THE MORNING RITUAL
Served 08:30-11:00
Good morning from Casa Del Mar!
We invite you to begin your day with our curated breakfast experience, celebrating the finest Cycladic ingredients.
Please select one Savory Main and one Sweet Main dish to complete your morning journey. Our team is at your disposal for any special dietary requirements.
ARTISAN BAKERY SELECTION
Upon order
ARTISAN BAKERY SELECTION
A selection of white and whole-wheat sourdough bread, pastry croissants, homemade cake, and local breadsticks. Served with Greek honey, butter,hazelnut praline and handmade marmalade.
DAIRY & CEREAL SELECTION
Milks
Fresh pasteurized (Full/Low fat), Almond [VG], Oat [VG], or Coconut milk [VG]
Cereals
Corn Flakes, Organic Granola, Chocolate Shells, or Whole Grain Oats. [VG*]
Classic Yogurt
Authentic Greek yogurt (Full or Low fat).
ENERGY & DAIRY BOWLS
Classic Greek Bowl
Greek yogurt with thyme honey and walnuts.
Power Oats
Chilled overnight oats with almond milk, chia seeds, and cinnamon. [VG]
Super Food Bowl
Greek yogurt with honey-tahini and goji berries. [VG*]
Summer Bowl
Greek yogurt with seasonal mix fruits.
THE EGG STATION
Scrambled Greek “Kagianas “
Fluffy eggs with crumbled tomatoes and fresh oregano.
Scrambled Plain “Creamy
Slow-cooked with fresh cream.
Sunny Side Up
Two fried eggs with a choice of crispy bacon or sausages.
Special Casa Omelette
Three eggs with gruyere, green peppers, tomatoes, smoked ham and sausages.
Myconian Omelette
Three eggs with crumbled feta cheese , green peppers, olives ,cherry tomatoes and onions.
Healthy Omelette
Egg-white omelette with fresh spinach and cherry tomatoes.
Avocado & Poached Eggs
Sourdough bread topped with smashed avocado, two poached eggs, and chili flakes.
Eggs Benedict Casa Style
Two poached eggs on toasted brioche with lemon-infused hollandaise.
OPEN SANDWICHES & DAILY PIES
Open Greek Toast
Sourdough bread with feta mousse, sliced tomatoes, and olives. [VG*]
The Turkey Open Melt
Toasted bread with smoked turkey, melted cheese, and mustard mayo.
French Toast Avocado
Sourdough bread with avocado mousse, cream cheese and cherry tomatoes.
Pie of the Day
Traditionally handcrafted with seasonal ingredients. [VG*]
SWEET DELIGHTS
Pancakes “Traditional”
Served with Greek honey and toasted almonds.
Pancakes “Choco-Loco”
With hazelnut praline and crushed biscuits.
Greek French Toast
Brioche style bread topped With honey and fresh cinnamon.
Rizogalo
Rice pudding infused Madagascar Vanilla.
Fresh Fruit Salad
A selection of seasonal Mediterranean fruits. [VG]
Menu Markings: [VG] Vegan | [VG]* Can be adjusted to Vegan upon request.
